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Halekulani Celebrates Heavenly Romance With Divine Cuisine
02/03/2009
HALEKULANI CELEBRATES HEAVENLY ROMANCE WITH DIVINE CUISINE AT ITS AWARD-WINNING RESTAURANTS

~ Valentines Day February 2009 ~

FOR IMMEDIATE RELEASE

HONOLULU, HI - February 3, 2009. Halekulani, considered one of the worlds’ most romantic escapes, is pleased to offer sweet and savory dining experiences for Valentines Day 2009. From In-room Dining and House Without a Key to Orchids, La Mer and Lewers Lounge, indulge in the extraordinary culinary seduction of this House Befitting Heaven. To follow are each restaurants’ featured Valentines Day dinner menus.

HOUSE WITHOUT A KEY
$38.00 per person
Saturday February 14, 2009
Roasted Tomato Bisque, Smoked Salmon and Basil Rillettes Tournedos of Beef Tenderloin, Peppercorn and Cognac jus and Tristan Lobster Gratin Big Island Vanilla Pannacotta, Strawberry Granite and Jelly

ORCHIDS
LOVE & LUST
$75.00 per person
Saturday, February 14, 2009

“Love”
Hearts of Palm, Shrimp, Asparagus Salad, Tomato Vinaigrette, Saffron Oil Pan Seared Foie Gras, Butter Mochi, Pineapple Mirin Gastrique Lobster Crusted Onaga Fillet, Sugar Snaps, Hamakua Mushrooms, Ginger Lobster Nage Passion Fruit Chiboust, Raspberry Sorbet, White Chocolate Crisp
Mignardises

“Lust”
Shaved Prosciutto , Waiaula Asparagus, Cardamom Lemon Curd Five Spiced Scallops, Ka’u Orange Braised Endives, Kurobuta Pork Roasted Veal Loin, Crispy Sweet Bread, Fondant Potato, Truffle Beurre Blanc Passion Fruit Chiboust, Raspberry Sorbet, White Chocolate Crisp Mignardises

LA MER
$98.00 per person
Saturday, February 14, 2009

Fresh Salad with Hearts of Palm, Thinly Sliced Serrano Ham and Cantaloupe in Port Vinaigrette
Timbale of Sweetbread and Lobster à la King with a Truffle Consommé en Croûte Certified Angus Beef with Chanterelles, Compote of Potato Gnocchi, Sauce Chasseur, Crispy Black Olive Tartine Fruit Sablé on Pistachio Sabayon, with Bitter Chocolate Ice Cream Mignardises and Chocolates La Mer

IN-ROOM DINING
$75.00 per guest
Saturday, February 14, 2009

Hearts of Palm, Shrimp, Asparagus Salad, Tomato Vinaigrette, Saffron Oil Five Spiced Scallops, Ka’u Orange Braised Endives, kurobuda Pork Lobster Crusted Onaga Fillet, Sugar Snaps, Hamakua Mushrooms, Ginger Lobster Nage Passion Fruit Chiboust, Raspberry Sorbet, White Chocolate Crisp

Specialty Valentines Day Cocktails
Available in each restaurant
Saturday, February 14, 2009

Moulin Rouge - $16
Rekindle the Romance with Inspiration from the Sparkling Stars of Champagne, Chambord and Canton Liqueur

Seductive Sparkler - $12
Experience the Panache of Prosecco and the
Passion of Pomegranate in this Seductive Sparkler

Complimentary valet provided courtesy of Halekulani. Please call (808) 923-2311. Dining reservations recommended as seating is limited. Appropriate restaurant attire required.

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Contacts
Diane Ako
Director of Public Relations
Hotes & Resorts of Halekulani
diane.ako@halekulanicorp.com
Phone: (808) 535-0623
Fax: (808) 536-8794
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Maureen Gillespie
Director
Evins Communication, Ltd.
maureen.gillespie@evins.com
212.377.3591
212.935-6730
www.evins.com
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Martha Pulido
Account Executive, Travel & Hospitality
Evins Communications, LTD.
martha.pulido@evins.com
Phone: (212) 377-3581
Fax: (212) 935-6730
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